Vinci Cold Brew 360

$ 609.00

In stock

Size 1.4 Liter / 47 Fl.oz 2.0 Liter / 68 Fl.oz

Carafe or Pitcher Type Glass Plastic

Description
Features
Shipping

The Vinci Cold Brew 360 is a manual cold brew coffee maker designed to brew smooth, low-acid cold brew at home using a reusable 360-degree dual-filter system. By allowing room-temperature water to steep evenly through coffee grounds from all sides, the Cold Brew 360 promotes consistent extraction without electricity, pumps, or heat. Simply add medium-to-coarse ground coffee and water, let it steep for 6–12 hours, and enjoy ready-to-drink cold brew or concentrate based on your preferred strength. Brew directly into the durable glass carafe, then seal with the serving lid to store cold brew in the refrigerator for up to 7–10 days. With a compact, countertop-friendly design and easy hand-wash cleaning, the Vinci Cold Brew 360 makes batch cold brew simple, reliable, and routine-friendly.

MANUAL COLD BREW—NO ELECTRICITY REQUIRED: The Vinci Cold Brew 360 is a manual cold brew coffee maker that brews smooth, low-acid cold brew using room-temperature water and time—no power, heat, or pumps.
360-DEGREE DUAL FILTER SYSTEM: The reusable filter allows water to contact coffee grounds from all sides during steeping, helping promote even extraction and consistent flavor.
BREW, SERVE & STORE IN ONE CARAFE: Brew directly into the glass pitcher, then switch to the serving lid to store cold brew in the refrigerator for up to 7–10 days.
SIMPLE STEEP-AND-POUR PROCESS: Add coffee and water, let steep for 6–12 hours, remove the filter assembly, and pour—no complicated setup required.
ADJUSTABLE STRENGTH BY STEEP TIME: Control flavor and strength naturally by adjusting coffee quantity or steep duration.
COMPACT, FRIDGE-FRIENDLY DESIGN: Designed to fit easily on countertops or in refrigerator doors without taking up excess space.
DURABLE GLASS CARAFE OPTIONS: Available in 1.4L or 2.0L glass pitcher sizes built for repeated home use.
EASY TO CLEAN: The dual filter system disassembles easily and is hand-wash friendly for quick cleanup after every brew.

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Frequently Asked Questions

What does the Vinci Cold Brew 360™ do?

The Vinci Cold Brew 360™ is a manual cold brew coffee system that uses a patented dual-filter, 360-degree brewing design to steep coffee evenly in room-temperature water. It produces smooth, low-acid cold brew for drinking straight or diluting.

How is cold brew different from iced coffee?

Cold brew is never exposed to heat and is steeped in room-temperature water over time, resulting in lower acidity and smoother flavor. Iced coffee is brewed hot and then cooled, which extracts more acids and bitterness.

What makes the Cold Brew 360™ different from other cold brew pitchers?

Its dual-filter 360-degree design allows water to contact coffee grounds from both the inside and outside, promoting faster, more even extraction and reducing weak or uneven brews.

Who is the Cold Brew 360™ best for?

It’s ideal for users who want smooth, café-style cold brew at home without electricity, especially for batch brewing and storing cold brew in the refrigerator.

What size batches can it make?

The Cold Brew 360™ is available in 1.4-liter and 2.0-liter capacities, making it suitable for individual use or multiple servings throughout the day.

What is this product NOT designed to do?

The Cold Brew 360 is not designed for hot brewing, hot water, fine or espresso grinds, flavored additives, or rapid extraction. Using it for these purposes can damage the brewer and affect performance.

What type of coffee grind should I use?

Medium to coarse ground coffee is recommended. Fine or espresso grinds restrict water flow, cause slow drainage, and can lead to over-extraction or sediment.

How much coffee should I use per batch?

Approximately 9 level scoops using the included 2-tablespoon scoop. Do not overfill or compress the grounds, as this interferes with proper steeping.

Why must I use room-temperature water?

Room-temperature water ensures proper extraction speed. Cold water significantly slows brewing, while hot water can damage the brewer and is not supported.

How long should I steep cold brew in the Cold Brew 360™?

The recommended steep time is 6–12 hours at room temperature. Longer steeping produces stronger cold brew.

Can I add more water during steeping?

Yes. You may add water slowly by opening the lid, as long as the filter basket remains fully submerged.

How do I serve coffee after brewing is complete?

Remove the lid assembly, allow excess liquid to drain for about 30 seconds, then attach the serving lid. Rotate the spout to pour and close it afterward to preserve freshness.

How long does cold brew stay fresh after brewing?

When sealed and refrigerated, cold brew stays fresh for 7–10 days.

How often should I clean the Cold Brew 360™?

All parts should be cleaned after every use to prevent residue buildup and preserve flavor quality.

How do I properly clean the filter system?

Disassemble the top and bottom filter caps, remove the 360 filter, discard used grounds, and rinse all components thoroughly with warm water.

Can any parts go in the dishwasher?

To avoid damage and preserve longevity, all parts should be hand-washed only with warm, soapy water.

Why is my cold brew weaker than expected?

This is usually caused by steeping too briefly, using too little coffee, or using overly coarse grounds. Increasing steep time or coffee quantity resolves this.

What should I never do with the Cold Brew 360™?

Never use hot water, never overfill or compress the filter basket, and never skip cleaning after use—these actions can damage the brewer and compromise performance.